Do you love the rich, intense flavor of espresso? This coffee drink originated in Italy and is now enjoyed all over the world by coffee aficionados. But where does espresso come from?
Let’s take a closer look.
Where does espresso come from?
Where does espresso come from? It is a full-flavored coffee that is often served in shots to get a good kick of caffeine. And, it has a fascinating history.
To make a great cup of espresso, you don’t necessarily need an espresso machine. However, it will require extra effort to create the right amount of pressure to extract the cream, break down the rich coffee oil, and brew your favorite beverage quickly. Click To Tweet
If you’re new to the world of espressos, it is highly recommended that you get an espresso machine.
The word “espresso” means fast in the Italian language.
Angelo Moriondo filed a patent in 1884 for a machine that was similar to the espresso machine. This machine would allow individuals to make a quick and concentrated cup of their favorite espresso coffee.
In 1901, Luigi Bezzara registered a patent holder for a machine that could compress coffee and serve it directly to customers.
Desidero Pavoni purchased that patent in 1905 and made the first commercial espresso machine available to the public.
By 1920, the phrase “caffè espresso” was added to the Italian dictionary. This refers to a machine or filter that is pressurized.
The coffee shops became packed with working men who came in for a strong caffeine kick. This is how the word “espresso” became associated with strong coffee that was brewed in an espresso machine.
The modern-day espresso in Italian coffee culture
In the 1940s, the Italian coffee culture began invading other parts of the world as people would go to their local cafes and coffee houses to order a cup of espresso coffee. It became the go-to drink to kickstart the day or enjoy chatting with friends at a coffee shop.
Espresso is a great-tasting coffee with a complex flavor profile. Freshly brewed espresso has a strong aroma that can fill a room. It tastes the same as it smells, and there are many options to explore.
You can have a basic americano or macchiato or try the con panna and cortado.
For Italians, it could be a cup of coffee in a local bar or a small neighborhood in the late afternoon.
Although Italy invented the modern espresso machines and established the Italian coffee culture, espresso isn’t just for Italians. Espresso has been exported successfully and there are many variations of this beverage, such as the American cappuccino.
Espresso provides a quick caffeine boost. It has less caffeine than regular coffee but it is much more concentrated. You’ll be able to get through boring presentations or any other idle activity with more caffeine in each ounce. Click To Tweet
Espresso machines create a delicious froth or brown crema on top of your espresso. The espresso machine heats and pressures the coffee beans to release their aromas, eventually resulting in a rich and reddish-brown crema.
So, where does espresso come from? As we’ve seen, it originated in Italy. But espresso coffee drinks are now enjoyed all over the world — thanks to its delicious flavor and intense caffeine kick!